– conscious clients B2B and individual tourists who understand the principles of sustainable development
– hoteliers and owners of unique facilities near the water who would like to contribute to the rational use of resources and implement an environmentally friendly approach to business
– catering service providers who, while cooking tasty and healthy, perfectly understand the need to reduce food waste
– enthusiasts of their regions who would like to share their knowledge and promote local pro-ecological projects
– providers of recreational services in the spirit of less waste
– local animators who understand the need for integration in play
– artists who would like to present their works and skills
– non-governmental organizations that have ecology in their DNA
– conscious bosses who would like to get to know and practice blue mind in their organizations